F&B Operations Manager

Job description / Role

The F&B Operations Manager is responsible for overseeing the day-to-day operations of multiple outlets and supports the F&B division in the developmental and financial success of the assigned outlets.

Key Responsibilities

Directs the collection of data and preparation of divisions consolidated reports in order to ensure the provision of reliable inventory, cost control and financial data to support F&B Managements decision making.

Achieves financial and operational objectives by anticipating requirements, submitting information for premises' budget, scheduling expenditures, analyzing financial reports, managing quality and cost control.

Develops, implements and improves all processes and procedures to continuously improve the effectiveness and efficiency of the department.

Coordinates with F&B Brand Managers the development of Food & Beverage menus, point of sale systems, service procedures and standards of operation development, assessment and revision.

Recruits, trains, motivates and evaluates his/her team to ensure that the department has the necessary skill base and that staff are optimally motivated and enabled to maximize their potential and contribution to the company.

In coordination with local departments, assists the VP F&B and Country Manager in following up and supervising new F&B developments (documentation/action plan/processes) and in identifying areas for development in terms of financial performance and HACCP requirements.

Prepares the annual budget and business plan of the department.

Requirements

* Bachelors degree in Hotel & Restaurant Management.
* Minimum 8 years of experience in F&B Operations with 3-4 years in a managerial position.
* HACCP certified is a plus.
* Good understanding of financial/accounting systems and procedures.
* Proficiency in MS Office.
* Fluency in English.

Competencies: Competency

About the Company

Azadea Group is a premier fashion and lifestyle retail company that owns and operates more than 50 leading international franchise concepts across the Middle East, North Africa, Asia and Europe. Since its inception in 1978, the Group has grown a substantial chain of stores representing leading international brand names in fashion and accessories, food and beverage, home furnishing, sporting goods and multimedia.With over 11,000 employees, the company boasts a solid infrastructure overseeing more than 600 stores spread across 15 countries including Algeria, Bahrain, Cyprus, Egypt, Ghana, Iraq, Jordan, Kazakhstan, Kingdom of Saudi Arabia, Kuwait, Lebanon, Oman, Pakistan, Qatar and United Arab Emirates.