Job closed
Ref: OP218-26
Job description / Role
We are seeking to hire a Head Chef for a Resto/Pub concept, who will be required to have had previous pre-opening experience with min 7 yrs restaurant exposure at a similar concept. Is able to manage the back of house operations with menu development experience for an outlet located at the busiest business hub in Dubai
Requirements
- Ability to Supervise people Staff in various areas of responsibility
- At least 5 years experience in a world class restaurant
Essential Skills:
- Job task planning and organizing
- Critical thinking
- Decision making
- Problem solving
- Working with others
- Oral communication
- Numeracy
About the Company
Impact-HCC is as Dubai-based boutique firm led by immensely talented HR Experts, who are recognized by the industry as knowledge leaders. Within a couple of years the team managed to successfully expand its operations to include another campus office in Barcelona - Spain.
As a team, we pride ourselves in constantly endeavoring into challenging projects, that require us to innovate and support our clients in their corporate transformational journey needed to sustain their competitive edge in a continuously and rapidly changing and evolving business environment.
This aspired transformation is delivered through our tailored turnkey HR solutions, that are especially designed to meet the unique needs and expectations of every client.