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Job description / Role
- To be committed and dedicate time, effort and attention to offering a food product, which in quality and presentation reflects the vision and brand personality of the hotel.
- To supervise and coordinate all business activities in Food.
- To consistently monitor Food cost and take pro-active action to enhance the profitability of the Food department.
Requirements
- Build teamwork and enhance the teams commitment to their work and the hotel.
- Delegate appropriate responsibility to others based on their ability whilst ensuring they have sufficient authority and resources.
- Achieve a record of success in recruiting, interviewing and hiring people.(Getting the right person in the right job).
- Communicate the vision and brand personality to the team and ensure it is integrated in the departments business practices.
- Actively and successfully train people for current assignments and future growth.
- Set and communicate high performance standards.
- Recognize outstanding individual performance in the department and deal with substandard performance fairly, immediately and constructively.
- Ensure all employees under your supervision are scheduled in accordance with business needs.
Budgeting and Finance
- Prepare the annual business plan for the department.
- Monitor the departments budget and proactively implement corrective action where necessary.
- Control cost whilst ensuring guests get value for money.
Communication
- Communicate effectively within the organization at all levels using the most appropriate communication method for the matter concerned.
- Conduct regular brief, concise, well-prepared departmental meetings and ensure follow-up.
Other
- Adjust to changes in job requirements and the venues operational strategies to meet business needs.
- Maintain an efficient and effective administrative system.
- Continue professional development by self-directed learning and participation in company sponsored training programs.
- Keep abreast of developments affecting your field of expertise.
Technical Expertise
- Creativity, flair and to embrace the concept that incentivize the collaboration between the kitchen and the bar.
- Knowledge of the Mediterranean cuisine and ability to drive the menu through a seasonality approach.
- Experience in Japanese restaurant will be an advantage because of the linear and detailed approach when it comes to food presentation.
- Plan replacement of FF&E and OE in accordance with needs and available budget.
- Monitor food cost and work with the production team to maintain low food cost whilst achieving high food quality.
- Ensure clean kitchens, hygienic work procedures and high safety standards.
- Ensure energy conservation programs are implemented in all kitchens including control of kitchen fuels and gas consumption.
- Minimize spoilage and wastage.
- Ensure buffet set-ups are creative and in accordance with the hotels image.
- Prepare and implement cost effective menus, which are in accordance with trends and market trends.
- Be visible in the restaurant and communicate with patrons.
- Ensure high food quality standards and excellent presentation.
- Ensure Food service standards are in accordance with established standards.
About the Company
The Adecco Group is the world’s leading talent advisory and solutions company. We proudly make a difference in the working lives of 3.5 million people every year. Our culture is entrepreneurial and inclusive, and we are united by our passion for making a difference in the world of work. We work with over 100,000 organizations in 60 countries, enabling their success. We have 35,000 people working with us across more than 60 countries and territories.
Adecco has been rapidly growing in the Middle East since 2008, developing a substantial footprint throughout the region. We work across 250 different clients, Adecco has more than 62 full time employees, working in 4 offices, servicing all countries across the GCC region. We offer Temporary Staffing, Permanent Placement, Executive Search, Assessments, Visa And Payroll, Outsourcing, PRO Solutions customised as per client requirements. Adecco Middle East Head Office is based in Dubai with a branch at Abu Dhabi.