Job closed
Ref: SP786-107
Job description / Role
Our Reputed client in DRC (Africa) is looking for Deputy Project Manager- Food/Catering/Ration Industry.
Location: Democratic Republic of Congo (Africa)
Key Responsibilities:
- Project Management
- Staff Supervision and Management
- Budget Management
- Monitoring, Reporting, Documentation & Knowledge Management
- Donor Relations and Engagements
- Food/Rations/Catering Management
Requirements
- At least five years of experience in project management in Food/Rations/Catering Contracts.
- Proven ability to manage partnership relationships including effective coordination with donors and host country government.
- Must be able to build collaborative relationships, network and communicate with a wide range of stakeholders to facilitate and negotiate mutually satisfactory outcomes.
- Strong analytical skills and high level technical proficiency with Microsoft Word, Excel and PowerPoint
- Excellent written and verbal communication skills
- Experience and familiarity working with UN/NGO's, e.g. DFAT, EU, SHF, WFP; FAO; UNHCR; UNICEF; DFID; GF; USAID.
Salary USD 3500-4500 with Food Accommodation & Transport, 2 Tickets per Year
About the Company
Najma Human Resources and Training Consultancy, is committed to professional service in Human Resource and Training.
Najma, has been operating successfully since 1997 and has been offering consultancy service to a number of reputed organizations in the Middle East, Eastern Europe and Africa.