Modern Bakery opened in 1975 as a relatively small scale family run bakery. With 80 employees and many of the products being manually produced. Modern Bakery began business by supplying the region with Arabic breads, pastries, Arabic sweets and confectionery.

Our range of products has diversified and expanded to meet the needs of the growing customer base. Modern Bakery now produces 2,500 different types of bakery items, breads, pastries, Arabic sweets, confectionary, muffins, cakes and biscotti’s are just a fraction of the variety of products. Even with a large product base we still surpass our competitors with superior customer satisfaction and consistently excellent quality of goods.

Our diverse product base and our focus on superior customer service has made Modern Bakery a proud regional supplier to a wide range of customers, many being incredibly reputable and recognizable international brands across the UAE, GCC, Africa, Asia and the Levant. Modern Bakery strives to stay ahead of the competition and our research and development teams are continuously working and innovating to bring new products into the region. Investments made in research and development have meant that Modern Bakery are industry leaders across the region in the development of new speciality health bread products.