Chocolate Chef

Job description / Role

Position Title: Chocolate Chef
Employment Type: Full Time
Salary: up to 450 KWD all-inclusive depending on experience and qualifications
Job Location: Jahra, Kuwait

About the Client:
One of the leading dessert and catering brands in Kuwait, specializing in artisanal sweets, premium chocolates, and date-based treats.

Job Description:
• Oversee the preparation and tempering of chocolate, pralines, truffles, ganache, and molded products.
• Develop innovative chocolate recipes and seasonal collections aligned with brand standards and customer preferences.
• Monitor ingredient quality, manage inventory, and maintain temperature-controlled production environments to preserve product integrity.
• Ensuring adherence to hygiene, safety, and food-handling standards

• Open to Male, preferably ages 40 and below
• Bachelor’s degree in culinary arts, Baking & Pastry, or related field.
• Minimum 4 years’ experience as Chocolate Chef in F&B or hospitality industry.
• Strong technical skills in chocolate tempering, molding, enrobing, and flavor pairing with high attention to detail.

Salary:
KWD 450 per month inclusive of fixed allowances.
Additional benefits: Per Kuwait law (visa, medical, annual leave) and annual ticket allowance (depending on country of origin)

About the Company

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.