Job closed
Job description / Role
As a Commis, you would prepare all the food items as instructed by the supervisor. Commis would be responsible for, but not limited to, the following tasks and responsibilities:
Food preparation
• Prepare daily food requirements in accordance with the quality standards of the organization
• Ensure that the high standards of cleanliness is maintained in all areas of the kitchen such as machinery, small kitchen equipment, floors, fridges, etc.
• Be available for functions whenever required to ensure that the food is prepared and served par excellence
• Follow company’s recipe instructions with precision to foster uniformity and consistent quality.
• Ensure that the station is clean and all food items are properly covered and stored
• Ensure all health, hygiene and safety standards are implemented and followed at all times
Kitchen Supplies & Storage
• Ensure all quality ingredients are accurately ordered, received and stored
• Remedy any problems or defects in the equipment and arrange for repairs
• Ensure proper hygienic storage methods are utilized to prevent food loss
Assistance
• Assist other departments wherever necessary and maintain good working relationships
• Assist other Chefs in the kitchen
• Assist in stock rotation
• Perform other duties as assigned
Requirements
Skills & abilities required:
• At least 2 years experience in the kitchen
• Familiarity with all kitchen equipment
• Proven experience in similar role
• Able to work under pressure
• Attention to detail
• Ability to work in a team driven environment
• Ability to master new skills quickly
• Should have experience and knowledge in the Middle East Market
About the Company
Nor Noyau was established in 2008 as a bakery supplying only chocolates to clients. Today, we have grown to become a unique catering company that serves delicious finger foods with a high quality of production and hygiene standards. With that, we have a fine chocolate department that uses only premium quality chocolate and chocolate derivatives which makes us stand out. The accurate and time-consuming tailoring of each chocolate piece of our selection guarantees customer satisfaction. A stroll in our showroom will reveal the wonderful array of the different kinds of sandwiches, salads, pastries - both savory and sweet.
During your visit to our showroom enjoy sips of our fragrant Arabic coffee that will take you back to our heritage.
One of our strengths is that the Founder of Nor Noyau is a culinary wizard in the kitchen. She has practiced a multitude of hours using her creative flair to create extraordinary delicious, mouth-watering and palatable items that not only looks good but tastes good to meet the changing needs of our clients who care about what they eat.
Our leadership is hands-on because Nor Noyau isn't just a company - it's a passion. We are in the planning of opening new outlets to reach to our clients and their passion for being unique.