Job closed
Ref: QP275-3057
Job description / Role
Position Title: Chef Tournant
Employment Type: Full-time
Salary: up to 1.7K EUR all-inclusive depending on experience and qualifications
Job Location: Malta, next to Italy Europe
About the Client:
A luxury group of 5 Star Hotels, based in Malta Europe, beside Italy , renowned as a summer destination for tourists because of its serene ambiance, premium customer service, and elegant amenities.
Job Description:
• Responsible for the directing, training, supervising, planning and coordinating of all areas within the kitchen as requested by the Executive Chef
• Ensure a quality product for our guests and secure profit margins and will include key responsibilities such as:
• Ensure consistency and highest quality in the taste, presentation and appropriate food temperature for food served in your respective kitchen area
• Ensure the quality and cleanliness of all food displays as per the SOPs
• Ensure maximum creativity in all food displays
• Monitor all aspects pertaining to the control of the hotel’s food cost
Requirements
Qualifications:
• Open to Filipino, Indian, and Nepali nationals
• Male/Female, 40 y/o and below
• Minimum 2 years of experience in the same role in a similar industry
• UAE residency visa valid for the past 8 months continuously from 1 employer only
• Passport must be valid for at least 6 months
• No plan vacation in the next 6 months
About the Company
RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.