Job closed
Ref: QP275-2333
Job description / Role
- Inform the kitchen team of any guest’s food requirement in accordance with bar standards and training manual
- Report any complaints/comments to the F&B Manager, Outlets Manager or Supervisor immediately.
- Acknowledge and bids farewell departing guests in your section, leaving them with a good and professional lasting impression
- Inform Supervisor, F&B Manager or Outlets Manager of any out of stock/low in stock items
- Ensure all operating equipment is handled carefully avoiding abuse and minimizing breakage
Requirements
- Open to Asians and CIS Nationals
- 40 years old and below
- At least 2 years of work experience on the same role
- Must have experience in a high level /premium/well respected restaurants
About the Company
RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.