Junior Sous Chef Pastry

Hyatt

Doha, Qatar

Posted on: 12 Aug 2025

JOB DESCRIPTION / ROLE

Job Type: Full Time
Job Location: Doha, Qatar
Nationality: Any Nationality
Salary: Not Specified
Gender: Not Specified
Arabic Fluency: Not Specified
Job Function: Catering, Food Services & Restaurants
Company Industry: Travel, Hotel & Tourism

Summary

Park Hyatt Doha is seeking a creative and detail-oriented Junior Sous Chef - Pastry to join our culinary team. In this role, you will support the Pastry Sous Chef in leading the pastry section, crafting exquisite desserts and baked goods that reflect the elegance and quality of our brand.

Key Responsibilities

  • Assist in managing day-to-day pastry operations
  • Create innovative and high-quality pastries, desserts, and baked items
  • Ensure consistency and presentation align with brand standards
  • Supervise and train junior team members in pastry techniques
  • Maintain proper hygiene, safety, and food storage standards

Qualifications

  • Minimum 3-5 years of pastry experience in a luxury hotel or fine dining environment
  • Strong foundation in classic and modern pastry techniques
  • Leadership skills with the ability to guide and mentor a team
  • Creativity and attention to detail in presentation and flavor
  • Culinary degree or relevant certification preferred

If you're ready to take your career to new heights and be part of something truly special, we want to hear from you! Join us at Park Hyatt Doha - where luxury meets opportunity.

Apply today and start your journey with us!


Park Hyatt Doha is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

ABOUT THE COMPANY

Hyatt was founded by Jay Pritzker in 1957 when he purchased the Hyatt House motel adjacent to the Los Angeles International Airport. Over the following decade, Jay Pritzker and his brother, Donald Pritzker, working together with other Pritzker family business interests, grew the company into a North American management and hotel ownership company, which became a public company in 1962. In 1968, Hyatt International was formed and subsequently became a separate public company. Hyatt Corporation and Hyatt International Corporation were taken private by the Pritzker family business interests in 1979 and 1982, respectively. On December 31, 2004, substantially all of the hospitality assets owned by Pritzker family business interests, including Hyatt Corporation and Hyatt International Corporation, were consolidated under a single entity, now Hyatt Hotels Corporation.

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