Food & Beverage Supervisor

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Employment: Full Time

- Reports to Outlet Manager (restaurant / room service / bar)
- Ensures guests are well looked after, from the moment they arrive to the time they leave.
- To handle all guest complaints, requests and enquiries on food, beverage and service to establish a rapport with guests maintaining good customer relationship.
- To assist in planning the outlet weekly roster and work schedules to ensure that the outlet is adequately staffed to handle the level of business.


- To assist in planning and organizing festive food promotions within the outlet manager.
- Ensures that the workplace remains clean and tidy and the safety of consumable goods by always
- respecting HACCP regulations.
- To issue repair and maintenance job orders to ensure the proper maintenance of the outlet.


A caring employer providing respect, training and career development for our employees. An attractive employer offering more than 100 professions across the 5 continents.

We are much more than a world leader. We are 250,000 hoteliers with the same shared passion for welcoming. We take care of millions of guests in our 4,300 addresses and on our digital platforms. As an operator and franchisor (HotelServices), owner and investor (HotelInvest), we invest all our energy into making "Feel Welcome" resonate as the finest hotel promise.

From luxury to economy and in every corner of the globe, AccorHotels'​ more than 20 brands meet all the needs of business and leisure travelers seeking comfort, attention and high-quality services.

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