Junior Sous Chef - Sushi

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JOB DESCRIPTION / ROLE

Employment: Full Time

Position Title: Junior Sous Chef - Sushi
Employment Type: Full Time
Salary: up to 9K AED all-inclusive depending on experience and qualifications
Job Location: Dubai, UAE

About the Client:
A well known restaurant group in Dubai

Job Description:
• Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)
• Prepare all types of sushi, including maki, nigiri and sashimi
• Select fresh fruits and vegetables to make high-quality dishes (including avocado, mango and carrots)
• Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when appropriate
• Maintain hygiene principles in all cooking areas and clean your space at the end of the shift

REQUIREMENTS

Qualifications:
• 38 years old and below
• At least 6 years previous experience in Sushi/Sashimi Section; 2 years of which as a Junior Sous Chef
• Very good knowledge of Japanese Cuisine in general
• In charge of cost control and stock management
• Must have a basic food handling (BFH) certificate

How to Apply:
Send your CV in word format online.

ABOUT THE COMPANY

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.

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