Posted
Ref: SP588-154
Job description / Role
Full Time
Montenegro
Philippines
Not Specified
Not Specified
Not Specified
Catering, Food Services & Restaurants
Travel, Hotel & Tourism
Location: Montenegro / Croatia
Nationality: Filipino
Age: Up to 38 years
Work Experience: Minimum 1 year in a bakery, hotel, or restaurant
Job Description:
• Prepare and bake pastries, cakes, and desserts according to recipes.
• Maintain hygiene and food safety standards.
• Innovate new dessert items and presentation styles.
• Manage inventory of ingredients.
Requirements:
Candidate Profile:
• Proven experience as a pastry chef or baker.
• Creative and detail-oriented.
• Knowledge of modern pastry techniques and food safety.
About the Company
Vega offers expert consultancy in migration, healthcare recruitment, education, logistics, and business solutions, driving global success.
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