Job closed
Ref: GP040-265
Job description / Role
Job Description:
• Describes menu and daily specials take orders, serves food and makes sure customers have everything they need to enjoy their meals.
• Responsible for coordinating entire station and communicating front- and back-of-house personnel to provide a dining experience that meets or exceed guest expectations.
• Processes guest orders to ensure all items are prepared properly and on a timely basis.
• Observes diners to ensure they are satisfied with food and service, responds to additional requests, and determines when the meal has been completed.
• Rings up bills and accepts payment or refers guests to cashier.
• May assist bus person in the stocking, removing and resetting dishes and silverware between courses, and cleaning and resetting vacated tables.
Requirements
• Male and female candidates can apply, with a minimum 1-year experience in service.
• Proven restaurant serving or waitering experience.
• Customer-oriented approach and patience.
• Problem-solving and decision-making skills.
• Hands on experience in cashier duties.
• Excellent people skills.
• Responsible and trustworthy.
• Attention to cleanliness and safety.
About the Company
Globnet is a respected privately owned management consultancy that has been operating in Oman for several years and has built a strong network of contacts in the country at various levels in the public services sector.