Head Chef for a High-End Casual Dining Restaurant

RTC-1 Employment Services

Jeddah, Saudi Arabia

Posted
Ref: QP275-153

Job description / Role

Employment: Full Time

Head Chef up to 18k Sar for a High-End Casual Dining Restaurant in Saudi Arabia

• Control stock levels and identify specific stock requirements
• In conjunction with the Management be involved with the stock counting, inventory calculations and stock ordering
• Control the activities of other staff members working in food production within the kitchen
• Adhere to the rules on uniform and appearance and ensure all Chefs and kitchen staff also meet the required uniform standard
• Responsible, in conjunction with the Management, for ensuring the correct food cost percentages are achieved, according to agreed budgets and targets without impairing the quality of food while meeting the laid down specifications and procedures
• Maintains a high level of moral amongst all kitchen staff
• Supervise all back of house staff ensuring all products are made to company standards
• Plan shifts to ensure customer service is at its peak
• Effectively allocate duties to back of house staff and direct activities during the shift
• Actively communicate with front of house staff to monitor product quality
• Monitor delivery times of products and take action if appropriate
• Deal effectively with all concerns of the back of house staff
• Maintain a positive and challenging work environment by building a strong team environment

Requirements

• POSITION: Head Chef
• SALARY: up to 18,000 SAR plus accommodation and transportation depending on experience and qualification
• HIRING COMPANY: Casual Dining Restaurant
• WORK LOCATION: Saudi Arabia
• AVAILABILITY: Immediately available
• EMPLOYMENT TYPE: Full time

CANDIDATE PROFILE:
• Open to any nationality
• Male,40 years old and below

QUALIFICATIONS:
• Bachelor’s Degree in Culinary Arts or any related certificate is a must
• With at least 5 years working experience as a Head Chef / Chef de cuisine in casual / fine dining or stand-alone restaurants.
• Exceptional proven ability of kitchen management
• Outstanding communication and leadership skills
• Up-to-date with culinary trends and optimized kitchen processes
• Good understanding of useful computer programs (MS Office, restaurant management software, POS)
• Credentials in health and safety training

About the Company

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.

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Chef salaries in Saudi Arabia

Average monthly compensation
SAR 7,500

Breakdown available for industries, cities and years of experience