Ref: KP561-853

Job description / Role

Employment: Full Time

The Pastry Chef is responsible for supervising and controlling the pastry production process.

Key Accountabilities
• Train team members on pastry techniques and hygiene standards
• Implement safety procedures according to the set rules and regulations by maintaining the laboratory security conditions and reporting irregularities to the reporting line
• Ensure that the company and the HACCP standards are being followed and handle the relevant reports accordingly
• Take all necessary measures to reduce waste and maintain control actions to attain forecasted food costs
• Control and monitor the monthly inventory by making sure the measures set are followed and the discrepancies are adjusted
• Prepare high quality pastry items and ensure conformity to set recipes of the brand in order to maintain image and customer satisfaction
• Oversee raw materials and manufacturing process, monitor the expiry dates of imported products, and control abnormalities
• Ensure that all daily requested pastry products are delivered to the shops through requisition orders and the relevant set of guidelines
• Plan, organize and research new aspects for the brand products that could contribute to meeting/exceeding set sales targets and share with team members accordingly

Requirements

• Technical Degree in Food and Beverage / Hospitality Management
• 3-5 years of experience in F&B operations, out of which 1 year is in a similar role
• Fluency in English

Competencies
• Customer Focus
• Attention to details
• Change and Adaptability
• Commercial Understanding
• Driving and achieving results
• Initiative
• Teamwork

About the Company

Azadea Group is a premier fashion and lifestyle retail company that owns and operates more than 50 leading international franchise concepts across the Middle East, North Africa, Asia and Europe. Since its inception in 1978, the Group has grown a substantial chain of stores representing leading international brand names in fashion and accessories, food and beverage, home furnishing, sporting goods and multimedia.With over 11,000 employees, the company boasts a solid infrastructure overseeing more than 600 stores spread across 15 countries including Algeria, Bahrain, Cyprus, Egypt, Ghana, Iraq, Jordan, Kazakhstan, Kingdom of Saudi Arabia, Kuwait, Lebanon, Oman, Pakistan, Qatar and United Arab Emirates.

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Chef salaries in Saudi Arabia

Average monthly compensation
SAR 5,000

Breakdown available for industries, cities and years of experience