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Job description / Role
The Boutique Executive will be responsible for achieving sales and service level targets set for the Boutique.
Extensive training will be provided as our products are unique and even tailored to the client’s expectations.
Food & Beverage should be a passion of the Boutique Executive as well as self-motivation and providing the highest level of service.
The (BE) will have to be involved in guiding our exclusive clients with their festive events or wedding requirements.
Salary:
AED
7,000 to 10,000
per month inclusive of fixed allowances.
Additional benefits: Commission
Requirements
- The candidate must be a degree holder with a proven track record of at least 2 years as a cabin crew in the business or first class category or preferably 5 years experience in a fine dining restaurant within a luxury 5-star environment.
- Excellent oral and written communication skills in English and other languages.
- Food Hygiene Training and F&B Seminars Certificate is of advantage.
About the Company
A leading company in UAE.