Chef de Cuisine

Job description / Role

Position Title: Chef de Cuisine
Employment Type: Full time
Salary: up to 15K AED, all-inclusive depending on the experience and qualifications
Job Location: Dubai, UAE

About the Client:
The hiring company is a high-end casual dining restaurant in Dubai that offers international cuisine.

Job Role:
- Create menu items, recipes and developing dishes ensuring variety and quality
- Determine food inventory needs, stocking and ordering
- Responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines
- Control and direct the food preparation process
- Approve and polish dishes before they reach the customer
- Manage and work closely with other Chefs of all levels
- Responsible for health, safety, and food hygiene practices

Requirements

Requirements:
- Open to Indian and Filipino nationals
- Male, 45 y/o and below
- Bachelor’s degree in culinary or any related course and certifications
- Minimum 5 years of UAE experience in the same role; experience in a high-end restaurant is an advantage
- Expertise in international cuisines
- Key skills – strong knowledge in P&L, inventory, cost control, suppliers, and full kitchen procedures
- Excellent communication and team management skills
- Keen to details and can work in a fast-paced environment
- Open for immediate joiners preferred
- Portfolio is required

About the Company

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.