Job closed
Job description / Role
Description:
* As Chef De Cuisine -/Events/, you will have an opportunity to plan the events together with the Event Sales team and guests.
* You will have good knowledge of butchery, fish cleaning and local produces.
* And sound knowledge of Arabic, Indian, Asian and Western style foods As the role will involve looking after Events and Employee Restaurant as well.
* You will have to create your own seasonal menus based on the guests' requirements for social or cooperate events and only use ingredients from the local market.
* Under your supervision the food has to be of the highest quality cooked with smallest attention to detail to taste, personal preferences of guests in a safe and hygienic manner, when cooked in bulk.
* Be updated on latest culinary trends in the industry
Requirements
Qualifications:
* Someone who lives his hobby and is passionate about cooking and food.
* Someone who is creative, artistic with ingredients on hand and enjoys working in a lively, fast paced, high stress environment.
* Someone who can inspire his brigade of Chefs to be their best while assuring a close attention to details and quality does not compromise on safe and hygiene practices.
* Someone who loves to create memorable experiences, someone who loves being around people and is not shy to interact.
* Someone who is a natural leader and enjoys the unpredictable milieu of managing the restaurant as an owner.
Primary Location: AE-DU-Dubai
Job Level: Full-time
Job: Administrative
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
About the Company
Hyatt was founded by Jay Pritzker in 1957 when he purchased the Hyatt House motel adjacent to the Los Angeles International Airport. Over the following decade, Jay Pritzker and his brother, Donald Pritzker, working together with other Pritzker family business interests, grew the company into a North American management and hotel ownership company, which became a public company in 1962. In 1968, Hyatt International was formed and subsequently became a separate public company. Hyatt Corporation and Hyatt International Corporation were taken private by the Pritzker family business interests in 1979 and 1982, respectively. On December 31, 2004, substantially all of the hospitality assets owned by Pritzker family business interests, including Hyatt Corporation and Hyatt International Corporation, were consolidated under a single entity, now Hyatt Hotels Corporation.