Commis I - Bakery

Job description / Role

Company Description

Fairmont Bab Al Bahr is a 5-star Abu Dhabi beach resort with a stunning setting on Abu Dhabi Creek. Our luxurious urban hideaway offers unparalleled panoramas over the glittering white-marble minarets of iconic Sheikh Zayed Grand Mosque. Alongside exquisite restaurants and bars, Fairmont Abu Dhabi boasts 366 spacious rooms, suites and a villa. Designed with discerning business and leisure guests in mind, our incomparable facilities include a private beach, pool, meeting rooms, and a magnificent ballroom for lavish celebrations.

Job Description

The Commis I - Bakery is responsible for assisting in the preparation, production, and presentation of high-quality baked goods, desserts, and pastries. Working under the guidance of the Pastry Chef or Sous Chef, the Commis I ensures adherence to established standards and practices, contributing to the overall success of the bakery and culinary operations.

- Prepare a variety of baked goods such as breads, pastries, cakes, and desserts according to prescribed recipes and presentation standards.
- Ensure accurate portioning and proper use of ingredients.
- Maintain high standards of hygiene, cleanliness, and food safety throughout the baking process.
- Inspect finished products to ensure they meet quality, taste, and presentation requirements.
- Assist in the setup and breakdown of the bakery workstation.
- Collaborate with the Pastry Chef and kitchen team to meet daily production schedules.
- Monitor inventory and assist in stocking ingredients, ensuring minimal waste.
- Follow all kitchen policies, procedures, and safety guidelines.

- Proven experience in bakery operations, preferably in a luxury hotel or fine dining environment.
- Strong understanding of baking techniques, ingredients, and equipment.
- Excellent attention to detail and commitment to quality.
- Ability to work under pressure and meet tight deadlines.
- Basic knowledge of food safety and sanitation practices.
- Team player with good communication skills.

About the Company

A caring employer providing respect, training and career development for our employees. An attractive employer offering more than 100 professions across the 5 continents.

We are much more than a world leader. We are 250,000 hoteliers with the same shared passion for welcoming. We take care of millions of guests in our 4,300 addresses and on our digital platforms. As an operator and franchisor (HotelServices), owner and investor (HotelInvest), we invest all our energy into making "Feel Welcome" resonate as the finest hotel promise.

From luxury to economy and in every corner of the globe, AccorHotels'​ more than 20 brands meet all the needs of business and leisure travelers seeking comfort, attention and high-quality services.