Demi Chef De Partie

AccorHotels

Dubai, UAE

Ref: RP714-28401

Job description / Role

Job Type
Full Time
Job Location
Dubai, UAE
Nationality
Any Nationality
Salary
Not Specified
Gender
Not Specified
Arabic Fluency
Not Specified
Job Function
Catering, Food Services & Restaurants
Company Industry
Travel, Hotel & Tourism

Company description

Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah.
Nestled amongst lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai.
With touches of French elegance interlaced throughout the resort, we invite guests to enjoy an environment "Where life lives" and indulge in excellence.
The resort comprises of 360 contemporary guest rooms and suites, 182 serviced apartments, 4 ultra-luxury villas, Sofitel Spa with L'Occitane, Fitness Centre, Kids Club and offers a large variety of dining options with 7 restaurants, 5 bars, and lounges.

Job description

  • Assist the Chef de Partie in daily food preparation and service for the assigned section.
  • Prepare and cook menu items according to recipes and presentation standards.
  • Ensure all dishes are prepared to the highest quality and served on time.
  • Maintain proper food handling, storage, and sanitation practices in compliance with HACCP standards.
  • Assist in monitoring and controlling food stock and waste to ensure cost efficiency.
  • Support with mise en place and ensure the workstation is properly set up before service.
  • Check the freshness, quality, and proper storage of ingredients.
  • Follow kitchen safety procedures and maintain cleanliness of work areas and equipment.
  • Communicate effectively with team members and other kitchen sections to ensure smooth operations.
  • Assist in training and guiding Commis Chefs and apprentices when required.
  • Perform other duties as assigned by the Chef de Partie or Sous Chef.

Qualifications

  • Minimum 1-2 years of experience in a similar role within a hotel or restaurant.
  • Sound knowledge of kitchen operations, cooking techniques, and food hygiene.
  • Ability to work under pressure and in a fast-paced environment.
  • Strong organizational and multitasking skills.
  • Team-oriented with a positive attitude and willingness to learn.
  • Flexibility to work various shifts, including weekends and holidays.

About the Company

A caring employer providing respect, training and career development for our employees. An attractive employer offering more than 100 professions across the 5 continents.

We are much more than a world leader. We are 250,000 hoteliers with the same shared passion for welcoming. We take care of millions of guests in our 4,300 addresses and on our digital platforms. As an operator and franchisor (HotelServices), owner and investor (HotelInvest), we invest all our energy into making "Feel Welcome" resonate as the finest hotel promise.

From luxury to economy and in every corner of the globe, AccorHotels'​ more than 20 brands meet all the needs of business and leisure travelers seeking comfort, attention and high-quality services.

Get personalised updates on latest vacancies
Similar jobs you may be interested in
Demi Chef de Partie Easy Apply
RTC-1 Employment Services
Dubai 28 Nov
Demi Chef de Partie Easy Apply
RTC-1 Employment Services
Dubai 13 Nov
Chocolate Chef Easy Apply
RTC-1 Employment Services
Kuwait 12 Nov
Moroccan Cuisine DCDP – Luxury 5* Hotel Easy Apply
RTC-1 Employment Services
Dubai 7 Nov
Chef de Partie / Specialist Chef Easy Apply
RTC-1 Employment Services
Dubai 24 Oct
Job Alerts by Email
  • Personalised updates on latest career opportunities
  • Insights on hiring and employment activity in your industry
  • Typically sent twice a month
Demi Chef De Partie salaries in Dubai

Average monthly compensation
AED 3,500

Breakdown available for industries and years of experience