Floor Supervisor

Job description / Role

Position Title: Floor Supervisor – Levant Cuisine
Employment Type: Full Time
Salary: up to 6K AED all-inclusive depending on experience and qualifications plus tips
Job Location: Dubai, UAE

About the Client:
A Levantine restaurant in Dubai, highly recognized by the Michelin Guide offering high-quality food at good value.

Job Description:
• Supervise kitchen and floor activities, ensuring smooth coordination between service and culinary teams while upholding operational efficiency across all shifts.
• Monitor food preparation, portioning, and presentation, ensuring all dishes meet the restaurant’s standards of authenticity, taste, and hygiene.
• Lead, train, and schedule staff; conduct performance evaluations, resolve conflicts, and foster a collaborative work environment.
• Handle emails, duty rosters, operational reporting, and inventory coordination while ensuring clear communication with management and suppliers.

• Fluent in Arabic (Syrian, Palestinian, Jordanian, or Lebanese dialect preferred) preferably Male from 28 to 38 years old.
• Culinary diploma, hotel management certificate, or equivalent qualification is highly recommended.
• Minimum 3 years of supervisory experience in a Levantine or Middle Eastern restaurant, with at least 2 years in the UAE and strong expertise in traditional Levantine cuisine (mezze, grills, baked items, salads, breads) with a deep understanding of authentic preparation techniques.
• Proven leadership skills in managing and motivating multicultural kitchen and service staff and knowledge of Dubai Municipality health & safety standards, HACCP compliance, and kitchen hygiene best practices.

Salary:
AED 5,000 to 6,000 per month inclusive of fixed allowances.

About the Company

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.