General Technician - F&B Industry

Job description / Role

* Knowledge of commercial food service (kitchen) equipment repairs, maintenance, and installation techniques
* Knowledge in the operation of electrical control systems
* Ability to read and interpret blueprints, diagrams, schematics, and written reference material
* Ability to operate a computer and assigned software
* Ability to diagnose and resolve problems
* Ability to use hand and power tools
* Kitchen equipment repair
* Plumbing
* Enable to repair hot & cold cabinet, walk in cooler, exhaust fan

Requirements

* Preferably with Driving License
* Must be flexible for the timing
* Must have experience in multi unit restaurants

Education/Certification:
High school diploma

Experience:
3 or more years experience in the commercial food service (kitchen) equipment and refrigeration
maintenance field

About the Company

A leading international private investment company in the UAE.