Ref: RP566-189

Job description / Role

Employment: Full Time

Emirates Palace

Emirates Palace is centrally located in the heart of Abu Dhabi, close to major visitor attractions and the main business areas of the city. Just 40 minutes from Abu Dhabi International Airport and 90 minutes from Dubai Airport, Emirates Palace is conveniently situated for both leisure and business travellers. Popular tourist sites close to the Emirates Palace include the Grand Mosque and the Abu Dhabi National Exhibition Centre, both located 20 minutes away. The Marina Mall and major shopping attractions are also within walking distance of the hotel.

Pastry Chef

Plan, organise, control and direct the work of employees responsible for the preparation and presentation of a broad array of cakes, pastries, desserts, petits fours and breads which meet customer expectations.

Key Responsibilities:

- Assist the Executive Pastry Chef in the supervision of all employees in the Pastry/Bakery kitchen.
- Assist the Executive Pastry Chef in establishing culinary standards specific for Pastry/Bakery which meet the need of the target market.
- Develop and maintain up-dated operations manuals for all Food Production and Stewarding sections and in making recipes and maintain up-dated and accurate costing of all dishes prepared and sold in the Food and Beverage operation.
- Inspect daily, all fresh food received to ensure a high quality is maintained.
- Inspect all food stores and refrigerated areas and suggest, where necessary, how to correct storage methods to comply with Health & Safety regulations, to avoid spoilage and ensure regular turnover of food items and give completed check lists to the Executive Pastry Chef.
- Check on a daily basis food preparation, individual costs, quality, quantity inventories and portion control.
- Liaise with the Chief Steward in order to ensure high standards of cleanliness are maintained in all areas of the Pastry/Bakery kitchen, such as machinery and small kitchen equipment.
- Plan the duty rosters on weekly basis.
- Ensure purchasing request, store requisitioning and controlling of supplies are handled in accordance with hotel policies.
- Work with Executive Pastry Chef and Director of People Services to ensure the departmental performance of staff is productive and assist in planning for future staffing needs.
- Ensure training needs analysis of Kitchen staff is carried out and training programs are designed and implemented to meet needs.
- Provide input for probation and formal performance appraisal discussions in line with company guidelines.

Additional responsibilities and tasks can be added at any time according to the needs of the business and of the hotel

Requirements

Desired Skills & Qualifications:

- Post graduate and / or Hotel Management School, Apprenticeship, Master Degree preferred but not required.
- Minimum of 5 years in a similar position in a high volume internationally recognized luxury hotel chain or food and beverage establishment.
- In-depth knowledge of pastry related artistry is a must.
- Structured
- Organized
- Good managerial and people management skills
- Goal oriented
- Cross cultural awareness
- Proficient in English communication
- Knowledge in computer based programs

About the Company

The Kempinski name is proudly borne by a growing collection of distinguished properties around the world. As Europe's oldest luxury hotel group, we are committed to providing our guests with memorable journeys inspired by exquisite European flair. We believe life should be lived with style.

Each year, an increasing number of guests come to appreciate these qualities, as Kempinski adds new, exciting destinations in Europe, the Middle East, Africa, Asia and The Americas. While this growth reflects the strength and success of the Kempinski brand, the collection will remain a limited one, where exclusivity can be nurtured and individuality can flourish.

We believe that our prestigious, European heritage puts Kempinski in a unique position to satisfy the expectations of the stylish and discerning traveller. It's not just to simply provide a hotel bed and a meal, at Kempinski it's all about bringing a story to life.

Since 1897, our employees have been a part of creating history around the world. From historic buildings to the most avant-garde of modern architecture, our properties are the setting for some of life's greatest moments. We've witnessed historic meetings between world leaders, celebrities taking sanctuary in the world of privacy we create for them, and created incredible memories for guests on a 'once-in-a-lifetime' journey.

We are wholeheartedly committed to providing perfection for our guests at every moment and in every way. Perhaps it's something as life-changing as a wedding celebration, where our attention to detail and perfect service mean that your special day goes without a hitch. Or perhaps it's as simple as the note left on your pillow at night, which thoughtfully lets you know the weather tomorrow so you know how to dress in the morning. At Kempinski, we are each personally responsible for creating rich and meaningful experiences for our guests.

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Chef salaries in UAE

Average monthly compensation
AED 6,000

Breakdown available for industries, cities and years of experience