Job closed
Ref: QP275-2304
Job description / Role
Position Title: Sous Chef
Employment Type: Full-time
Salary: up to 12K AED all inclusive depending on experience and qualifications
Job Location: Dubai, UAE
About the Client:
A well-known F&B and nightlife group based in Dubai specializing in international cuisines and now expanding to showcase Asian cuisine concept in fine dining restaurant and nightlife
Job Description:
• Work closely with the Executive Chef and the Head Chef in maintaining a high quality standard of food preparation, determine quality and quantity of food materials used with a view of eliminating waste and spoilage
• Monitor wastages and spoilages and keep it at a minimum by constantly checking refrigerators and food production according to the needs of the operation
• Ensure that all guidelines are followed in regard to hygiene, discipline, fire and safety
• Enforce policies and procedures for staff to handle properly their respective equipment
Requirements
Qualifications:
• Open to Italian nationality
• 40 years and below
• Bachelor’s degree in any relevant field
• At least 2 years in the same role or Junior Sous Chef
About the Company
RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.