Job closed
Ref: QP275-4307
Job description / Role
Position Title: Sous Chef – Hot Section
Employment Type: Full Time
Salary: up to14K AED all-inclusive, depending on experience and qualifications
Job Location: Dubai, UAE
About the Client:
A well-known restaurant group in Dubai
Job Description:
• Directs food preparation and collaborates with executive chef
• Helps in the design of food and drink menu
• Produces high quality plates, including both design and taste
• Oversees and supervises kitchen staff
• Assists with menu planning, inventory, and management of supplies
Requirements
Qualifications:
• Female/Male, 38 years old and below
• At least 3 years of experience in the same role
• Knowledgeable in cost control and stock management
• Must have basic food handling (BFH) certificate
• Immediate joiners will be prioritized
How to Apply:
Send your CV in word format online.
About the Company
RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.