Sous Chef Pastry

Job description / Role

Company description

We are thrilled to unveil the upcoming launch of our newest luxury lifestyle destination in Abu Dhabiu2014a sanctuary of nature, culture, and curated experiences. As we prepare to open doors to this exceptional property, we are seeking visionary senior managers to join our founding team. This is a rare opportunity to shape the guest journey from the ground up. If you are passionate about excellence, inspired by innovation, and driven to lead with purpose, we invite you to be part of this transformative chapter.

Job description

We are looking for an experienced sous chef pastry to support the head baker and lead the pastry team in producing exceptional desserts, pastries, and baked creations. You will assist in developing innovative recipes, maintaining high-quality standards, and managing day-to-day pastry operations. This is a hands-on role for a creative and detail-oriented professional who thrives in a fast-paced, luxury environment.

What you'll do

Qualifications

What we're looking for

Additional information

What's in it for you

About the Company

A caring employer providing respect, training and career development for our employees. An attractive employer offering more than 100 professions across the 5 continents.

We are much more than a world leader. We are 250,000 hoteliers with the same shared passion for welcoming. We take care of millions of guests in our 4,300 addresses and on our digital platforms. As an operator and franchisor (HotelServices), owner and investor (HotelInvest), we invest all our energy into making "Feel Welcome" resonate as the finest hotel promise.

From luxury to economy and in every corner of the globe, AccorHotels'​ more than 20 brands meet all the needs of business and leisure travelers seeking comfort, attention and high-quality services.