Teppanyaki Sous Chef for a 5-Star Hotel

RTC-1 Employment Services

Dubai, UAE

Ref: QP275-386

Job description / Role

Employment: Full Time

Teppanyaki Sous Chef up to 10.8k Aed for a 5-Star Hotel in Dubai

• POSITION: Teppanyaki Sous Chef
• SALARY: up to 10,800 AED all-inclusive depending on experience and qualifications, plus annual ticket, and quarterly bonus
• HIRING COMPANY: 5-Star Hotel
• AVAILABILITY: Immediately can join
• EMPLOYMENT TYPE: Permanent/ Full-time

• Open to ANY nationality
• Male/Female, 40 years old and below

• High School Diploma or any related Certificate
• Completed and passed a Benihana Chef Training Program
• Minimum of 2 years of experience as a Sous Chef or 4 years as Chef de Partie
• Must have teppanyaki and fine dining experience from a 5-star hotel
• Knowledgeable in HACCP standards
• Excellent practice of FIFO method in food handling
• Good communication skills


• Responsible for teppanyaki orders
• Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, food processors, blenders, and fryers
• Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors
• Prepares foods in accordance with the Company’s portions standards and recipe specifications prior to cooking, including battering, breading, seasoning and/or marinating foods

About the Company

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.

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Chef salaries in UAE

Average monthly compensation
AED 6,500

Breakdown available for industries, cities and years of experience