Tyreece Reid

Tyreece Reid

Chef/ Pastry Chef, The Atrium restaurant at University College Birmingham

Smethwick, United Kingdom
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Professionals

Experience

Chef/ Pastry Chef

The Atrium restaurant at University College Birmingham
Sep, 2018 - Present
Birmingham, United Kingdom

Commi Chef/ Commi Pastry Chef

Opheem Restaurant and Legna Restaurant
Dec, 2018 - May, 2019
Birmingham, United Kingdom

Commi Chef

Hyatt Regency
Jun, 2018 - Dec, 2018
Birmingham, United Kingdom

Education

Other, NVQ diploma

University College Birmingham, Birmingham, United Kingdom
Sep, 2017 - Jun, 2019

Certificates

NVQ level 3 professional chef diploma (Has not yet been issued and will be when i complete my course in June)

University College Birmingham, United Kingdom
2019

NVQ level 2 professional chef diploma

University College Birmingham, United Kingdom
2018

IT Skills

GCSE IT

Languages

English
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