Restaurant Supervisor

Job description / Role

Job Description:
- Supervise and coordinate restaurant staff, providing guidance and training to ensure exceptional service.
- Set high standards for customer satisfaction, resolve issues promptly, and ensure a memorable dining experience.
- Manage daily operations, including scheduling, inventory control, and compliance with health and safety regulations.
- Conduct training sessions, evaluate performance, and foster a culture of continuous learning among team members.
- Work closely with management to implement strategies for increasing sales, improving efficiency, and enhancing guest experience.

Requirements

Position Title: Restaurant Supervisor
Employment Type: Full Time
Salary: up to 5.5K AED depending on experience and qualifications plus shared accommodation, duty meal, transportation & tips
Job Location: Abu Dhabi, UAE

About the Client:
A well-established group of restaurants in the UAE.

Qualifications:
- Open to European & Western nationalities
- Female, 35 years old and below
- Must have at least 2 years of experience from high-end/fine dining or 5-star hotel in the similar role

About the Company

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.