Sous Chef - Hot Section

Job description / Role

Position Title: Sous Chef – Hot Section
Employment Type: Full Time
Salary: up to14K AED all-inclusive, depending on experience and qualifications
Job Location: Dubai, UAE

About the Client:
A well-known restaurant group in Dubai

Job Description:
• Directs food preparation and collaborates with executive chef
• Helps in the design of food and drink menu
• Produces high quality plates, including both design and taste
• Oversees and supervises kitchen staff
• Assists with menu planning, inventory, and management of supplies

Requirements

Qualifications:
• Female/Male, 38 years old and below
• At least 3 years of experience in the same role
• Knowledgeable in cost control and stock management
• Must have basic food handling (BFH) certificate
• Immediate joiners will be prioritized

How to Apply:
Send your CV in word format online.

About the Company

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.