Stewarding Attendant

Job description / Role

Company Description

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

Job Description

Stewarding Supervisor
Do you have a heart to serve and love being part of a team? As Stewarding Supervisor, you will assist in the execution of memorable Food & Beverage experiences for our guests.
What is in it for you:

Specific Duties and Responsibilities:

- To be responsible for cleaning materials required.
- To ensure that cleaning is of the highest standard and that standard is maintained.
- To ensure storing of cleaned equipment is safe and orderly.
- To ensure that cleaning procedure, as set down in the manual, is adhered to.
- To use only the correct cleaning materials in the correct manner and always using the correct safety equipment when using chemicals.
- To ensure that the over-usage of cleaning materials is kept to a minimum.
- To ensure that cleaning of equipment is done in correct cleaning areas.
- To oversee the stewarding team.

General Responsibilities:

- To generally promote and ensure good inter-departmental relations.
- To observe all Health & Safety and Fire prevention procedures at all times.
- To maintain the highest standards of personal hygiene at all times.
- To ensure that the proper use of all equipment is in accordance with specifications.
- To be aware of, and adhere to, the various laws relating to food handling, storage, preparation, cooking and service.
- To be personally familiar with the procedure relating to evacuation in the event of fire.
- To keep pilferage an impossibility.
- To ensure that all energy is conserved, i.e. unnecessary lights are switched off, unnecessary equipment is switched off and unnecessary running of hot and cold water is minimized.
- Maintains key corporate documents and records.
- Produces correspondence and documents and maintain presentations, records, spread sheets and databases.
- Sorting and distributing incoming posts and organizing and sending outgoing posts.
- Keeps up-to-date contact details (i.e. names, addresses and telephone numbers) for the management committee and (where relevant) ordinary members of the organization.
- Compiles lists of names and addresses that are useful to the organization, including those of appropriate officials or officers of voluntary organization.
- Photocopying and printing various documents, sometimes on behalf of the staff.
- Circulating agendas and reports.
- Orders and maintains stationery and equipment.

Requirements

Qualifications

Your experience and skills include:
- Organized and a great team player
- Passionate about maintaining a clean and safe working environment
- Understanding of food safety and hygiene

About the Company

A caring employer providing respect, training and career development for our employees. An attractive employer offering more than 100 professions across the 5 continents.

We are much more than a world leader. We are 250,000 hoteliers with the same shared passion for welcoming. We take care of millions of guests in our 4,300 addresses and on our digital platforms. As an operator and franchisor (HotelServices), owner and investor (HotelInvest), we invest all our energy into making "Feel Welcome" resonate as the finest hotel promise.

From luxury to economy and in every corner of the globe, AccorHotels'​ more than 20 brands meet all the needs of business and leisure travelers seeking comfort, attention and high-quality services.